Michael Cooper - Dry Pinot Gris 2016 review

  • Guy Porter
Bellbird Spring Dry Pinot Gris 2016 is in the latest New Zealand Listener magazine! Here's what Michael Cooper had to say.
"Showing strong personality, this wine is already drinking well. Fermented in old oak barrels, it is mouthfilling (13.5% alc/vol) and fleshy, with concentrated, peachy, slightly spicy and buttery flavours, a slightly oily texture and a rich, dry finish."

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